
Homemade Cranberry Sauce
A tangy and flavorful cranberry sauce that can be prepared in a flash!
- 8 Servings
- Less than $3.00
Homemade Cranberry Sauce
A tangy and flavorful cranberry sauce that can be prepared in a flash!
- 8 Servings
- Less than $3.00
Ingredients
- 3 cups fresh cranberries
- 1 orange
- 1 cup sugar
Steps
1
Wash hands with soap and water.
2
Peel orange and remove seeds.
3
Place all ingredients in a blender and blend until mixed well.
4
Heat up and serve over turkey.
5
For thicker sauce to do not blend just heat and serve.
Ingredients
Serving Size: 1/8 of recipe
Nutrients | Amount |
---|---|
Total Calories | 122 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Monounsaturated Fat | 0 g |
Polyunsaturated Fat | 0 g |
Linoleic Acid | 0 g |
α-Linolenic Acid | 0 g |
Omega 3 - EPA | 0 mg |
Omega 3 - DHA | 0 mg |
Cholesterol | 0 mg |
Carbohydrates | 31 g |
Dietary Fiber | 2 g |
Total Sugars | 28 g |
Added Sugars included | 24 g |
Protein | 0 g |
Minerals | |
Calcium | 10 mg |
Potassium | 62 mg |
Sodium | 1 mg |
Copper | 32 mcg |
Iron | 0 mg |
Magnesium | 4 mg |
Phosphorus | 7 mg |
Selenium | 0 mcg |
Zinc | 0 mg |
Vitamins | |
Vitamin A | 3 mcg RAE |
Vitamin B6 | 0 mg |
Vitamin B12 | 0 mg |
Vitamin C | 14 mg |
Vitamin D | 0 mcg |
Vitamin E | 0 mg |
Vitamin K | 2 mcg |
Folate | 5 mcg DFE |
Thiamin | 0 mg |
Riboflavin | 0 mg |
Niacin | 0 mg |
Choline | 3 mg |
Source:
- Utah State University Cooperative Extension