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Homemade Cranberry Sauce

A tangy and flavorful cranberry sauce that can be prepared in a flash!

  • 8 Servings
  • Less than $3.00

Ingredients

  • 3 cups fresh cranberries
  • 1 orange
  • 1 cup sugar

Steps

1

Wash hands with soap and water.

2

Peel orange and remove seeds.

3

Place all ingredients in a blender and blend until mixed well.

4

Heat up and serve over turkey.

5

For thicker sauce to do not blend just heat and serve.

Ingredients

Serving Size: 1/8 of recipe

NutrientsAmount
Total Calories122
Total Fat0 g
Saturated Fat0 g
Monounsaturated Fat0 g
Polyunsaturated Fat0 g
Linoleic Acid0 g
α-Linolenic Acid0 g
Omega 3 - EPA0 mg
Omega 3 - DHA0 mg
Cholesterol0 mg
Carbohydrates31 g
Dietary Fiber2 g
Total Sugars28 g
Added Sugars included24 g
Protein0 g
Minerals
Calcium10 mg
Potassium62 mg
Sodium1 mg
Copper32 mcg
Iron0 mg
Magnesium4 mg
Phosphorus7 mg
Selenium0 mcg
Zinc0 mg
Vitamins
Vitamin A3 mcg RAE
Vitamin B60 mg
Vitamin B120 mg
Vitamin C14 mg
Vitamin D0 mcg
Vitamin E0 mg
Vitamin K2 mcg
Folate5 mcg DFE
Thiamin0 mg
Riboflavin0 mg
Niacin0 mg
Choline3 mg

Source:

  • Utah State University Cooperative Extension