CookPal AI
Homemade Mashed Potatoes

Homemade Mashed Potatoes

Cost $5, save $10

Source: Recommended by CookPal

  • 20 Min
  • 8 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🥔 2 pounds potatoes
    • 🥛 1 cup milk, low-fat
    • 🧈 3 tablespoons margarine or butter
    • 🧂 1 teaspoon salt
    • 1/2 teaspoon black pepper

STEPS

1

Wash hands with soap and water.

2

Peel the potatoes, and cut them into chunks.

3

Put the potatoes in a medium saucepan with enough water to cover them.

4

Cook the potatoes on medium heat for 15 minutes or until tender.

5

Remove the potatoes from the heat. Drain the water off the potatoes.

6

Mash the potatoes with a fork or potato masher.

7

Stir in enough milk to make the potatoes smooth and creamy.

8

Add the butter, salt and pepper.

NUTRIENTS

Per 1 serving

🔥

51

Calories

  • 1
    Protein
  • 2
    Carbs
  • 5
    Fats

💡 For a richer texture, consider using whole milk or heavy cream.Try adding roasted garlic or fresh herbs like parsley or chives for added flavor.To reheat leftover mashed potatoes, use a stovetop with additional milk or microwave in short intervals for creaminess.