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Homemade Strawberry Crepes

Cost $8, save $12

Source: Recommended by CookPal

  • 20 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Batter

    • 2 cups pancake mix
    • 🥚 1 egg
    • 🥛 A small amount of milk

  • Filling and Decoration

    • 🍓 Several strawberries, sliced
    • Generous amount of whipped cream

STEPS

1

Mix 2 cups of pancake mix with 1 egg. Gradually add milk until the batter reaches a runny consistency.

2

Slice most of the strawberries thinly, reserving 1-2 for decoration.

3

Heat a pan with minimal oil. Pour one ladle of batter and cook on low heat until golden brown. Repeat to make 4-5 thin pancakes.

4

Let the pancakes cool before adding whipped cream to prevent melting.

5

Spread whipped cream generously on one pancake, layer sliced strawberries, and repeat for 4 layers. Decorate the top with whipped cream and a whole strawberry.

6

Slice the crepe stack like a cake and serve.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 8g
    Protein
  • 45g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Use chilled whipped cream for better texture.Thin pancakes are easier to layer and create a delicate crepe stack.Reserve extra strawberries for garnish or side serving.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.