CookPal AI
Honey Glazed Turnips

Honey Glazed Turnips

Cost $5, save $10

Source: Recommended by CookPal

  • 20 Min
  • 4 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 3 medium turnips, about 1 1/2 pounds
    • 2 tablespoons honey
    • 2 tablespoons canola oil
    • 1/4 cup water
    • 🧂 Salt, to taste
    • Black pepper, to taste

STEPS

1

Wash hands with soap and water.

2

Peel turnips.

3

Slice or cube turnips into 1/2-inch pieces.

4

In a medium saucepan, combine honey, canola oil, and water. Bring to a boil.

5

Add turnips, salt, and black pepper. Cover and bring to a boil.

6

Reduce to simmer and cook for about 10 minutes.

7

Uncover and continue to cook until turnips are golden and glazed, about 10 minutes.

NUTRIENTS

Per 1 serving

🔥

118

Calories

  • 1
    Protein
  • 15
    Carbs
  • 7
    Fats

💡 For added flavor, you can substitute olive oil for canola oil.Use a non-stick pan to ensure turnips don’t burn while glazing.Serve warm as a side dish for roasted chicken or pork.