CookPal AI
recipe image

Honey Mustard German Potato

Cost $8, save $12

Source: Recommended by CookPal

  • 20 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Main

    • 100g block bacon
    • 🥔 2 medium potatoes (300g)
    • 🧅 1/2 onion (100g)
    • 🧄 1 clove garlic

  • Cooking Oil

    • 1/2 tbsp olive oil

  • Honey Mustard Sauce

    • 🍯 2 tbsp honey
    • 1 tbsp whole grain mustard
    • 🧂 1/4 tsp salt
    • Pinch of black pepper

  • Garnish

    • Chopped parsley for garnish

STEPS

1

Cut potatoes into bite-sized pieces and soak in water briefly. Slice the onion thinly and slice the garlic horizontally, removing the core.

2

Place potatoes in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for about 5 minutes.

3

Cut bacon into 1cm-wide strips and then into 1cm-thick sticks.

4

Heat olive oil and garlic in a frying pan over low heat until fragrant. Add bacon and cook over medium heat until crispy.

5

Add potatoes and onions to the pan and stir-fry over medium heat until potatoes are crispy.

6

Add honey mustard sauce ingredients and stir quickly to combine.

7

Serve on a plate and garnish with chopped parsley.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 12g
    Protein
  • 45g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Microwaving potatoes before frying saves time and ensures they cook evenly.Use fresh parsley for garnish to enhance flavor and presentation.Adjust honey and mustard ratios to suit your taste preference.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.