Horse Mackerel Carpaccio (Chinese-style)
Cost $8, save $12
Source: Recommended by CookPal
- 10 Min
- 2 Servings
- $8
Horse Mackerel Carpaccio (Chinese-style)
Cost $8, save $12
Source: Recommended by CookPal
- 10 Min
- 2 Servings
- $8
INGREDIENTS
Fish
- 🐟 150g horse mackerel sashimi
Vegetables
- 1/2 bag baby leaf
Carpaccio Sauce
- 🧂 1 pinch sugar
- 1 tbsp vinegar
- 1 tbsp soy sauce
- 1 tbsp sesame oil
STEPS
1
Mix all the ingredients for the carpaccio sauce in a bowl until well combined.
2
Arrange the horse mackerel sashimi on a plate, top with baby leaf, and drizzle the carpaccio sauce over.
NUTRIENTS
Per 1 serving🔥
180
Calories
- 20gProtein
- 5gCarbs
- 10gFats
💡 Tips
Use fresh horse mackerel sashimi for the best taste.You can substitute baby leaf with other fresh greens like arugula or spinach.Chill the sauce slightly before serving for a refreshing touch.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.