Horse Mackerel Carpaccio (Wasabi Soy Sauce Flavor)
Cost $8, save $12
Source: Recommended by CookPal
- 10 Min
- 2 Servings
- $8
Horse Mackerel Carpaccio (Wasabi Soy Sauce Flavor)
Cost $8, save $12
Source: Recommended by CookPal
- 10 Min
- 2 Servings
- $8
INGREDIENTS
Fish
- š 150g sashimi-grade horse mackerel
Vegetables
- 1 bag baby leaf greens
Sauce
- 2 tbsp olive oil
- 1 tbsp soy sauce
- 1/3 tsp wasabi
- Pinch of black pepper
STEPS
1
Mix olive oil, soy sauce, wasabi, and black pepper in a bowl to create the carpaccio sauce.
2
Arrange the horse mackerel slices on a plate and top with baby leaf greens. Drizzle the carpaccio sauce over the dish.
NUTRIENTS
Per 1 servingš„
150
Calories
- 20gProtein
- 5gCarbs
- 10gFats
š” Tips
Use fresh, sashimi-grade horse mackerel for the best flavor.Pair this dish with a light sake or white wine for an enhanced dining experience.Adjust the amount of wasabi to suit your spice tolerance.
ā ļø Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.