CookPal AI
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Hotcake Mix Scones

Cost $5, save $10

Source: Recommended by CookPal

  • 30 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 230g hotcake mix
    • 🧈 20g butter
    • 🥚 1 egg
    • 🥛 1 tbsp milk

STEPS

1

Cut the chilled butter into small pieces.

2

Mix the hotcake mix and butter pieces in a bowl until crumbly.

3

Add the egg and milk, mixing until no dry flour remains and the dough forms a ball.

4

Wrap the dough in plastic wrap and refrigerate for 30 minutes.

5

Shape the dough into a thick disc and cut into 4 equal pieces.

6

Place the scones in the air fryer with space between them and brush with egg wash.

7

Bake at 170°C for 15 minutes, then flip and bake for another 4–5 minutes.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 6g
    Protein
  • 35g
    Carbs
  • 10g
    Fats

💡 Tips

Use chilled butter for a flaky texture.Refrigerating the dough prevents spreading during baking.Adjust baking time based on your air fryer model.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.