CookPal AI
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Indian Relish

Cost $8.5, save $15

Source: Recommended by CookPal

  • 30 Min
  • 24 Servings
  • $8.5

INGREDIENTS

  • Vegetables

    • 2 red bell peppers, chopped
    • 🧅 1 sweet onion, peeled and chopped

  • Liquids

    • 1 cup white wine vinegar

  • Condiments

    • 1 cup white sugar
    • 1 tablespoon red pepper flakes

STEPS

1

Combine red bell peppers, onion, white wine vinegar, sugar, and red pepper flakes in a medium saucepan over medium heat.

2

Bring to a boil, then reduce heat to a simmer. Cook until thickened, stirring occasionally, about 30 minutes.

3

Transfer to a glass container; cover. Refrigerate 4 hours or overnight before serving.

NUTRIENTS

Per 1 serving

🔥

39

Calories

  • 0g
    Protein
  • 10g
    Carbs
  • 0g
    Fats

đź’ˇ Tips

For a spicier relish, increase the amount of red pepper flakes.Serve with cream cheese and crackers for a flavorful appetizer.Store in a sealed glass container to maintain freshness for up to a week.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.