CookPal AI
Irish Champ

Irish Champ

Cost $6, save $8

Source: Recommended by CookPal

  • 25 Min
  • 4 Servings
  • $6

INGREDIENTS

  • Vegetables

    • 🥔 2 pounds potatoes, peeled and halved
    • 🧅 1 bunch green onions, thinly sliced

  • Dairy

    • 🥛 1 cup milk
    • 🧈 ¼ cup butter, cut into pieces

  • Spices

    • 🧂 ½ teaspoon salt, or to taste
    • freshly ground black pepper to taste

STEPS

1

Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce the heat to medium-low and simmer until tender.

2

Drain potatoes well, then return to the pot and cover with a clean dish towel. Place the pot over very low heat until potatoes are dry.

3

Meanwhile, heat the milk and green onion in a saucepan over medium-low heat until warm.

4

Once potatoes are dry, add butter and salt; mash with a potato masher until smooth. Stir in warm milk mixture until well combined, then season with pepper.

NUTRIENTS

Per 1 serving

🔥

326

Calories

  • 8
    Protein
  • 47
    Carbs
  • 13
    Fats

💡 Use waxy potatoes like Yukon Golds for creamier mashed results.Avoid overworking the potatoes for a fluffier texture.Serve as a standalone dish or pair it with sausages or roast meat for a complete meal.