Itlog Na Maalat (Salted Egg Salad)

Name: Itlog Na Maalat (Salted Egg Salad)
Total time: 15 min
Yield: 8 Servings
Ingredients: 🥚 6 large hard-boiled eggs, peeled; 🍅 2 cups quartered cherry tomatoes; 🧅 1 cup chopped red onion; 2 green onions, white parts chopped and green parts finely chopped; 1 head butter lettuce, leaves separated into cups; 2 tablespoons spiced cane vinegar; 2 tablespoons olive oil; 1 tablespoon chile oil; ¼ teaspoon fish sauce; 1 teaspoon coarsely ground black pepper; 🧂 ½ teaspoon kosher salt; 2 Thai chiles, finely chopped (Optional); 🍋 1 wedge lemon

Cost $10, save $15

Source: Recommended by CookPal

15 Min
8 Servings
$10

Itlog Na Maalat (Salted Egg Salad)

Cost $10, save $15

Source: Recommended by CookPal

15 Min
8 Servings
$10

INGREDIENTS

Main Ingredients
- 🥚 6 large hard-boiled eggs, peeled
- 🍅 2 cups quartered cherry tomatoes
- 🧅 1 cup chopped red onion
- 2 green onions, white parts chopped and green parts finely chopped
- 1 head butter lettuce, leaves separated into cups
Seasonings and Sauces
- 2 tablespoons spiced cane vinegar
- 2 tablespoons olive oil
- 1 tablespoon chile oil
- ¼ teaspoon fish sauce
- 1 teaspoon coarsely ground black pepper
- 🧂 ½ teaspoon kosher salt
- 2 Thai chiles, finely chopped (Optional)
- 🍋 1 wedge lemon

STEPS

Mash eggs with a fork in a large bowl into fine pieces.

Stir in vinegar, olive oil, chile oil, fish sauce, pepper, and kosher salt. Mix well.

Fold in cherry tomatoes, red onion, white parts of green onions, and Thai chiles until well mixed.

Squeeze a lemon wedge over the top.

Spoon egg salad into lettuce cups; sprinkle with green parts of green onions.

NUTRIENTS

Per 1 serving

🔥

122

Calories

6
Protein
5
Carbs
9
Fats

💡 Use duck eggs for a more authentic flavor if available.Can substitute butter lettuce with other leafy greens like romaine or iceberg.Add microgreens for an aesthetic and nutritious garnish.