
Jamaican Rum Punch
Cost $15, save $10
Source: Recommended by CookPal
- 10 Min
- 8 Servings
- $15
Jamaican Rum Punch
Cost $15, save $10
Source: Recommended by CookPal
- 10 Min
- 8 Servings
- $15
INGREDIENTS
Juice
- 🍍 2 ½ cups pineapple juice
- 🍊 2 ½ cups orange juice
- 🍈 ¼ cup fresh lime juice
Alcohol
- 1 cup 151 proof rum
- ½ cup dark rum
- ¼ cup coconut-flavored rum
Syrup
- 3 tablespoons grenadine syrup
Fruit
- 🍊 1 orange, sliced
- 🍈 1 lime, sliced
- 🍋 1 lemon, sliced
STEPS
1
Gather all ingredients.
2
Stir pineapple juice, orange juice, 151 proof rum, dark rum, coconut-flavored rum, lime juice, and grenadine syrup together in a punch bowl.
3
Float orange slices, lime slices, and lemon slices in the punch.
4
Ladle the punch into ice-filled glasses, or chill the punch in the refrigerator until ready to serve.
NUTRIENTS
Per 1 serving🔥
254
Calories
- 2Protein
- 30Carbs
- 1Fats
💡 Use freshly squeezed lime juice for the best flavor.Chill the punch in the refrigerator prior to serving for optimal refreshment.Float citrus slices for added aesthetic appeal.