CookPal AI
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Jambalaya In a Jiffy

Cost $12, save $10

Source: Recommended by CookPal

  • 20 Min
  • 6 Servings
  • $12

INGREDIENTS

  • Base Ingredients

    • 2 tablespoons olive oil
    • 🧅 1 onion, diced
    • 1 green bell pepper, diced
    • 🧄 4 cloves garlic, minced
    • 1 pound fully cooked kielbasa, cubed
    • 🍅 1 (28 ounce) can diced tomatoes with juice
    • đź’§ ½ cup water
    • 1 teaspoon paprika
    • ½ teaspoon dried oregano
    • ÂĽ teaspoon dried thyme
    • 3 dashes hot sauce
    • 1 ½ cups orzo pasta

STEPS

1

Heat olive oil in a large, deep skillet over medium heat; cook and stir onion and green bell pepper in the hot oil until tender.

2

Stir garlic into vegetables and cook until fragrant and softened.

3

Stir kielbasa sausage, tomatoes with juice, water, paprika, oregano, thyme, and hot sauce into onion mixture, then bring to a boil.

4

Stir in orzo, reduce heat to low, cover, and simmer until orzo is tender.

NUTRIENTS

Per 1 serving

🔥

529

Calories

  • 18g
    Protein
  • 48g
    Carbs
  • 28g
    Fats

đź’ˇ Tips

For extra spice, add an additional dash of hot sauce or use spicy kielbasa.You can substitute orzo with rice or a gluten-free alternative for dietary preferences.Pair this dish with a fresh garden salad to balance the meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.