CookPal AI
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Japanese Omelette

Cost $5, save $7

Source: Recommended by CookPal

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🥚 3 eggs
    • 🧂 1 teaspoon soy sauce
    • 1 teaspoon sugar
    • 2 tablespoons dashi broth

  • Seasoning

    • A little vegetable oil

STEPS

1

Crack the eggs into a bowl and mix well with soy sauce, sugar, and dashi broth.

2

Pour a thin layer of the egg mixture into a heated pan lightly greased with vegetable oil.

3

Move the rolled omelette to the edge of the pan and continue rolling with the remaining egg mixture.

4

Place the completed omelette on a cutting board, let it cool slightly, slice it, and serve on a plate.

NUTRIENTS

Per 1 serving

🔥

180

Calories

  • 12g
    Protein
  • 6g
    Carbs
  • 11g
    Fats

đź’ˇ Tips

Add a little milk to make the omelette softer and more moist.Using low-sodium soy sauce is a good option to control the saltiness.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.