CookPal AI
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Japanese Potato and Egg Omelette

Cost $4, save $6

Source: Recommended by CookPal

  • 20 Min
  • 2 Servings
  • $4

INGREDIENTS

  • Main ingredients

    • 🥚 4 eggs
    • 🥔 2 potatoes (sliced)
    • 🧅 1/2 onion (chopped)

  • Seasonings

    • 1 teaspoon soy sauce
    • 🧂 A pinch of salt
    • 1/2 teaspoon sugar

STEPS

1

Slice the potatoes and microwave them to soften.

2

Heat oil in a frying pan and sauté the onions for aroma.

3

Break eggs into a bowl, add soy sauce, sugar, and salt, and mix well.

4

Add the potatoes and sautéed onions to the egg mixture, then pour it into the frying pan.

5

Cook one side and flip to cook the other side until done.

NUTRIENTS

Per 1 serving

🔥

320

Calories

  • 15g
    Protein
  • 35g
    Carbs
  • 12g
    Fats

đź’ˇ Tips

If you want more fillings, place a lid while cooking to heat evenly.Tastes good even cold, perfect for lunch boxes.You can add other veggies available at home.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.