
Japanese-Style Beef Rice Bowl
Cost $10, save $7
Source: Recommended by CookPal
- 30 Min
- 2 Servings
- $10
Japanese-Style Beef Rice Bowl
Cost $10, save $7
Source: Recommended by CookPal
- 30 Min
- 2 Servings
- $10
INGREDIENTS
Meat
- 🥩 Beef 200g (thinly sliced)
Vegetables
- 🧅 Onion 1/2 (thinly sliced)
- 🍄 Mushrooms 5 (sliced)
- 🥕 Carrot, a small amount (grated)
Seasonings
- Soy sauce 2 tablespoons
- Mirin 2 tablespoons
- Sugar 1 teaspoon
Staple Food
- 🍚 Cooked rice for 2 servings
STEPS
1
Heat oil in a frying pan and stir-fry the beef.
2
Once the beef is cooked, add the onion, mushrooms, and carrot.
3
Add soy sauce, mirin, and sugar, and stir-fry to blend.
4
Serve the cooked ingredients over rice and finish.
NUTRIENTS
Per 1 serving🔥
450
Calories
- 25gProtein
- 55gCarbs
- 10gFats
💡 Tips
Using brown rice increases the nutritional value.Grating the carrot enhances its sweetness.Adding an onsen egg as a topping makes for a more luxurious dish.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.