
Japanese-style Potato Omurice
Cost $10, save $12
Source: Recommended by CookPal
- 25 Min
- 2 Servings
- $10
Japanese-style Potato Omurice
Cost $10, save $12
Source: Recommended by CookPal
- 25 Min
- 2 Servings
- $10
INGREDIENTS
Vegetables
- đź§… 1/2 onion (chopped)
- 🥔 1 potato (julienned)
Main Ingredients
- 🥚 3 eggs
- 🍚 2 cups of rice
STEPS
Add oil to the pan and sauté the onion and potato. Season with salt.
Add the rice to the pan and stir-fry together until evenly mixed.
Break the eggs into a bowl and season lightly with salt.
Pour oil into the pan, spread the eggs thinly, and cook until semi-cooked, then turn off the heat.
Place the rice on top of the egg and invert it onto a plate to serve.
NUTRIENTS
Per 1 serving🔥
400
Calories
- 14gProtein
- 58gCarbs
- 10gFats
đź’ˇ Tips
If you want to add a sauce, ketchup or demi-glace sauce is recommended.You can enhance the flavor by adding minced meat or vegetables to the rice.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.