CookPal AI
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Jen's Nachos

Cost $15, save $10

Source: Recommended by CookPal

  • 10 Min
  • 4 Servings
  • $15

INGREDIENTS

  • Main ingredients

    • 🥩 1 pound ground beef
    • 🧀 8 ounces shredded Cheddar cheese
    • Âľ (18 ounce) bottle barbecue sauce
    • 🍅 1 (14.5 ounce) can stewed tomatoes, drained
    • 🌽 1 (15 ounce) can whole kernel corn, drained
    • 🍪 1 (14.5 ounce) package nacho-flavor tortilla chips

STEPS

1

Brown beef in a large skillet over medium-high heat. Drain the fat from the pan once the meat is browned.

2

Mix Cheddar cheese, tomatoes, corn, and barbecue sauce into the meat. Heat this mixture, stirring occasionally.

3

While the mixture is heating, prepare beds of chips onto 4 plates. Pour the hot mixture over the chips and serve.

NUTRIENTS

Per 1 serving

🔥

1355

Calories

  • 45g
    Protein
  • 124g
    Carbs
  • 77g
    Fats

đź’ˇ Tips

For a spicier kick, add some chopped jalapeños or a few dashes of hot sauce to the meat mixture.Use freshly shredded cheese for better melting consistency.If you're looking for a healthier option, substitute ground beef with ground turkey or plant-based meat.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.