Jicama Appetizer
Cost $3.5, save $7
- 2 Min
- 4 Servings
- $3.5
Jicama Appetizer
Cost $3.5, save $7
- 2 Min
- 4 Servings
- $3.5
INGREDIENTS
Vegetables
- 1 jicama, peeled and cut into bite-sized pieces
Condiments
- 2 tablespoons fresh lime juice
- 2 tablespoons chili powder
STEPS
1
Arrange jicama on a platter.
2
Sprinkle lime juice and chili powder over the jicama.
3
Serve immediately.
NUTRIENTS
Per 1 serving🔥
77
Calories
- 2Protein
- 17Carbs
- 1Fats
💡 Use fresh lime juice for optimal flavor.Serve chilled for a refreshing appetizer.Add a pinch of salt if desired to balance the flavors.