Kale Salad
Cost $5, save $5
Source: Recommended by CookPal
- 10 Min
- 2 Servings
- $5
Kale Salad
Cost $5, save $5
Source: Recommended by CookPal
- 10 Min
- 2 Servings
- $5
INGREDIENTS
Vegetables
- 2 cups of kale leaves (washed and chopped)
STEPS
1
Wash and finely chop the kale leaves.
2
Place the kale on a plate and add your desired dressing.
NUTRIENTS
Per 1 serving🔥
100
Calories
- 3gProtein
- 10gCarbs
- 2gFats
đź’ˇ Tips
Kale is rich in fiber, which is good for digestion.Adding lemon juice provides a source of vitamin C.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.