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Keto Cheeseburger Casserole

Keto Cheeseburger Casserole

Cost $12, save $8

Source: Recommended by CookPal

  • 20 Min
  • 4 Servings
  • $12

INGREDIENTS

  • Fats and Oils

    • 🧈 1 teaspoon butter, or as needed

  • Meat

    • 🍖 1 pound ground beef

  • Vegetables

    • 🧅 ½ cup diced onion
    • 2 cloves garlic cloves, pressed

  • Spices and Seasonings

    • 🧂 salt and freshly ground black pepper to taste

  • Dairy

    • 🧀 1 cup shredded sharp Cheddar cheese, divided

  • Condiments

    • 2 tablespoons ketchup
    • 2 tablespoons mayonnaise
    • 2 tablespoons diced dill pickles
    • ½ tablespoon mustard

STEPS

1

Preheat the oven to 400 degrees F (200 degrees C). Grease a baking dish with butter.

2

Cook ground beef and onion in a large, nonstick skillet over medium heat until beef is browned and onions are soft and translucent, 5 to 10 minutes. Add garlic and cook until fragrant, about 1 minute. Season with salt and pepper. Stir in 1/2 cup Cheddar cheese until well combined.

3

Remove from heat. Add ketchup, mayonnaise, pickles, and mustard. Transfer mixture to buttered baking dish and top with remaining 1/2 cup Cheddar cheese.

4

Bake in the preheated oven until cheese is melted, 7 to 10 minutes.

NUTRIENTS

Per 1 serving

🔥

432

Calories

  • 26
    Protein
  • 5
    Carbs
  • 34
    Fats

💡 For a tangier flavor, increase the amount of pickles or mustard slightly.Use lean ground beef for a lower-fat option without compromising taste.Make ahead and refrigerate – simply reheat in the oven before serving.