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Keto Shrimp Scampi

Keto Shrimp Scampi

Cost $10, save $15

Source: Recommended by CookPal

  • 25 Min
  • 3 Servings
  • $10

INGREDIENTS

  • Main

    • 2 (8 ounce) packages shirataki noodles, drained and rinsed
    • 1 tablespoon olive oil
    • 1 tablespoon minced shallot
    • 🧄 2 cloves garlic, minced
    • ¼ teaspoon red pepper flakes
    • 🦐 12 ounces raw shrimp, peeled and deveined
    • 🧂 ¼ teaspoon salt
    • ⅛ teaspoon ground black pepper
    • 🍋 3 tablespoons fresh lemon juice
    • 3 tablespoons dry white wine
    • 🧈 2 tablespoons butter
    • 1 tablespoon chopped fresh parsley

STEPS

1

Cover shirataki noodles with water and bring to a boil. Boil for 5 minutes. Drain.

2

Return drained noodles to the saucepan and cook over medium heat to remove any excess moisture, 5 to 6 minutes. Remove from heat and set aside.

3

Drizzle olive oil into a large skillet over medium heat. Add shallot and stir until translucent, 2 to 3 minutes. Take care not to burn. Add garlic and red pepper flakes; stir for 1 minute. Add shrimp and cook for 2 to 3 minutes per side, taking care not to overcook. Season with salt and pepper.

4

Transfer shrimp to a bowl, reserving pan drippings in the skillet. Whisk lemon juice and white wine into the skillet. Add butter and cook until fully incorporated and sauce begins to thicken slightly, 3 to 4 minutes.

5

Return shrimp to the skillet. Add noodles. Sprinkle with parsley and toss to combine.

NUTRIENTS

Per 1 serving

🔥

224

Calories

  • 19
    Protein
  • 7
    Carbs
  • 13
    Fats

💡 Make sure to properly rinse shirataki noodles to remove any odor.Do not overcook the shrimp; they turn rubbery if cooked too long.Feel free to adjust the amount of red pepper flakes for your spice preference.Optional: Top with freshly grated Parmesan cheese for added flavor.This dish pairs well with a side of steamed vegetables for a complete meal.