CookPal AI
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Keto Zucchini Noodles with Shrimp

Cost $10, save $14

Source: Recommended by CookPal

  • 20 Min
  • 4 Servings
  • $10

INGREDIENTS

  • Proteins

    • 🍤 1 lb shrimp, peeled and deveined
  • Vegetables

    • 🥒 3 medium zucchinis, spiralized
    • 2 cloves garlic, minced
  • Oils and Seasonings

    • 2 tbsp olive oil
    • 1/4 tsp chili flakes
    • đź§‚ 1/2 tsp salt

STEPS

1

Heat olive oil in a skillet over medium-high heat. Add minced garlic and chili flakes, and sauté until fragrant.

2

Add shrimp to the skillet and cook for 2-3 minutes on each side or until pink and opaque. Remove and set aside.

3

In the same skillet, add the spiralized zucchini. Sauté for 2-3 minutes until tender.

4

Return the shrimp to the skillet, mix with the zucchini noodles, and season with salt.

5

Serve immediately with an optional sprinkle of grated parmesan cheese.

NUTRIENTS

Per 1 serving

🔥

220

Calories

  • 22g
    Protein
  • 7g
    Carbs
  • 12g
    Fats

đź’ˇ Tips

Use a julienne peeler if you don't have a spiralizer.Add lemon juice for extra freshness.Avoid overcooking the shrimp to maintain its texture.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.