CookPal AI
recipe image

Kimchi Cheese Ramen

Cost $8.5, save $4

Source: Recommended by CookPal

  • 20 Min
  • 2 Servings
  • $8.5

INGREDIENTS

  • Ramen

    • 🍜 1 packet of ramen

  • Meat

    • 🍖 100g sliced pork

  • Sauce

    • 2 tablespoons of Korean spicy sauce

  • Vegetables

    • 🥬 1/2 cup of chopped kimchi

  • Others

    • 🧀 2 slices of cheese

STEPS

1

Boil 500ml of water in a pot.

2

Add the ramen and Korean spicy sauce, then boil for about 3 minutes.

3

Add sliced pork and stir until well cooked.

4

Add the kimchi and cook for 1 more minute.

5

Turn off the heat and place the cheese on top. Cover the pot until the cheese melts.

6

Transfer to a bowl and enjoy!

NUTRIENTS

Per 1 serving

🔥

520

Calories

  • 25g
    Protein
  • 60g
    Carbs
  • 18g
    Fats

đź’ˇ Tips

For a richer taste, add an egg before putting the cheese.Adjust the amount of sauce to control the spice level.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.