CookPal AI
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Kimchi Fried Rice

Cost $5, save $10

Source: Recommended by CookPal

  • 20 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🍚 2 bowls of rice
    • 🧄 1 cup kimchi
    • 🌱 1 green onion (chopped)
    • 🌶 1 tablespoon red chili paste
    • 🛢 1 tablespoon sesame oil
    • 🥚 2 eggs (optional)

STEPS

1

Heat the pan with sesame oil and sauté the green onion.

2

Add the kimchi and fry for about 2-3 minutes.

3

Add the rice to the pan and mix well with the chili paste.

4

Stir-fry for another 5 minutes over medium heat.

5

Serve on a plate and top it with a fried egg.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 12g
    Protein
  • 60g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

For a crispier texture, keep the heat on medium and press the bottom against the pan.To make it less spicy, reduce the amount of chili paste.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.