Kimchi Fried Rice
Cost $8, save $6
Source: Recommended by CookPal
- 20 Min
- 2 Servings
- $8
Kimchi Fried Rice
Cost $8, save $6
Source: Recommended by CookPal
- 20 Min
- 2 Servings
- $8
INGREDIENTS
Main Ingredients
- 🍚 2 bowls of rice
- 🥬 1 cup of kimchi (chopped)
- 🥚 2 eggs
Seasonings
- 🧂 1 tablespoon of soy sauce
- 1 teaspoon of sesame oil
- 🍬 1/2 tablespoon of sugar
Others
- 50g of ham (chopped)
- 🧅 1/4 onion (diced)
STEPS
1
Heat a pan with sesame oil, then sauté onions and ham.
2
Add chopped kimchi to the pan and stir-fry together.
3
Add rice, mix well, and season with soy sauce and sugar.
4
Fry eggs in another pan, leaving the yolk runny.
5
Serve the fried rice in a bowl and top with the fried egg.
NUTRIENTS
Per 1 serving🔥
600
Calories
- 18gProtein
- 70gCarbs
- 15gFats
đź’ˇ Tips
A cost-effective way to use up leftovers from your refrigerator.If kids don't enjoy spicy food, opt for milder kimchi.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.