CookPal AI
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Kimchi Fried Rice

Cost $4, save $5.5

Source: Recommended by CookPal

  • 15 Min
  • 2 Servings
  • $4

INGREDIENTS

  • Main Ingredients

    • 🍚 2 cups of rice (cold rice is okay)
    • 1 cup of kimchi (chopped)

  • Additional Ingredients

    • 🥚 1 egg
    • 🌱 2 tablespoons of chopped green onion
    • 1 tablespoon of cooking oil
    • 1 teaspoon of sesame oil

STEPS

1

Heat the cooking oil in a frying pan over medium heat.

2

Add the kimchi and stir-fry over medium heat for 2 minutes to bring out the aroma.

3

Add the cold rice and stir-fry evenly with the kimchi.

4

Top the fried rice with a fried egg and sprinkle with green onion to finish.

NUTRIENTS

Per 1 serving

🔥

400

Calories

  • 10g
    Protein
  • 55g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Using hot rice can speed up the cooking process.Adding a bit of chili powder will make it spicier.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.