CookPal AI
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Kimchi Fried Rice

Cost $8, save $10

Source: Recommended by CookPal

  • 15 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Main Ingredients

    • 1 cup of kimchi (finely chopped)
    • 🍚 2 bowls of cooked rice
    • 1 tablespoon of vegetable oil

  • Optional Ingredients

    • 🥚 1 egg
    • 1 teaspoon of sesame oil
    • 🌱 1 tablespoon of chopped scallions

STEPS

1

Heat the vegetable oil in a pan over medium heat.

2

Add the chopped kimchi to the pan and sauté it for about 2 minutes.

3

Add the rice to the pan and stir-fry it evenly with the kimchi.

4

Top with a fried egg if desired.

NUTRIENTS

Per 1 serving

🔥

300

Calories

  • 8g
    Protein
  • 40g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Sprinkle sesame seeds on top of the finished fried rice for a nuttier flavor.You can replace the rice with bean sprouts or other vegetables to create a variation.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.