CookPal AI
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Kimchi Pancake and Stir-fried Pork

Cost $12.5, save $8

Source: Recommended by CookPal

  • 30 Min
  • 4 Servings
  • $12.5

INGREDIENTS

  • Main Ingredients

    • 🍖 Pork 200g
    • Kimchi 1 cup
    • Green Bell Pepper 1 piece
  • Batter Ingredients

    • Flour 1 cup
    • 🥚 Egg 1
    • Water 3/4 cup
  • Seasonings

    • đź§‚ Salt 1 teaspoon
    • Soy sauce 1 tablespoon
    • Sesame oil 1 teaspoon

STEPS

1

Thinly slice the green bell pepper and finely chop the kimchi.

2

Slice the pork thinly and season with salt, soy sauce, and sesame oil.

3

Mix flour, egg, and water to create the batter, then combine with the kimchi.

4

Heat a pan and scoop the batter in portions, frying both sides until golden brown.

5

In a separate pan, stir-fry the pork and green bell pepper to finish.

NUTRIENTS

Per 1 serving

🔥

320

Calories

  • 22g
    Protein
  • 25g
    Carbs
  • 12g
    Fats

đź’ˇ Tips

Adding finely chopped kimchi to the pancake batter enhances the flavor.Sprinkling sesame seeds on top of the stir-fried pork makes it even more flavorful.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.