CookPal AI
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Kimchi Pork Cheese Stir-fry

Cost $8, save $4

Source: Recommended by CookPal

  • 25 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Main Ingredients

    • Pork belly slices 150g
    • Kimchi 1 cup
    • 🧀 Mozzarella cheese 1 cup

  • Secondary Ingredients

    • 🌽 Corn 1/2 cup

  • Sauces

    • Soy sauce 1 tbsp
    • Sugar 1 tsp
    • Red pepper flakes 1 tbsp

STEPS

1

Cut the kimchi and pork belly slices into bite-sized pieces.

2

Heat a pan, add the pork belly slices, render out the fat, then add the kimchi and stir-fry together.

3

Add corn, soy sauce, sugar, and red pepper flakes, then mix well.

4

Transfer the contents to a bowl, and sprinkle mozzarella cheese on top.

5

Place the bowl in a microwave and heat for 2 minutes until the cheese melts.

NUTRIENTS

Per 1 serving

🔥

650

Calories

  • 28g
    Protein
  • 40g
    Carbs
  • 35g
    Fats

đź’ˇ Tips

If you don't have a microwave, you can melt the cheese in an oven at 180°C for 5 minutes.For a spicier taste, add more red pepper flakes.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.