
Kimchi Pork Cold Noodles
Cost $15, save $10
Source: Recommended by CookPal
- 30 Min
- 2 Servings
- $15
Kimchi Pork Cold Noodles
Cost $15, save $10
Source: Recommended by CookPal
- 30 Min
- 2 Servings
- $15
INGREDIENTS
Meat
- 200g pork (thinly sliced)
Noodles
- 200g cold noodles
Vegetables and Kimchi
- 100g kimchi
Liquids and Others
- đź’§ 500ml water
Eggs and Dairy
- 🥚 1 boiled egg
STEPS
1
Boil the cold noodles for 5 minutes in hot water, rinse with cold water, and drain the excess water.
2
Pan-fry the pork until golden brown.
3
Chop the kimchi finely.
4
Cut the boiled egg in half.
5
Place the noodles in a bowl, and top with pork, kimchi, and egg.
6
Finally, pour cold water to complete the dish.
NUTRIENTS
Per 1 serving🔥
500
Calories
- 25gProtein
- 40gCarbs
- 20gFats
đź’ˇ Tips
Add a bit of kimchi juice for deeper flavor.You can sprinkle sesame oil or seeds for added taste.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.