CookPal AI
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Kimchi Stew

Cost $10, save $6

Source: Recommended by CookPal

  • 40 Min
  • 3 Servings
  • $10

INGREDIENTS

  • Main Ingredients

    • 200g pork (preferably pork neck)
    • 1.5 cups kimchi (fermented)

  • Broth Ingredients

    • 4 cups water
    • 1/2 tbsp soybean paste
    • 1 tsp chili powder
    • 1 tbsp soy sauce
    • 1 tsp minced garlic

STEPS

1

Place the pork in a pot and lightly stir-fry to release some fat.

2

Stir-fry chopped kimchi together with the pork.

3

Add 4 cups of water, then mix in soybean paste and chili powder.

4

Set the pot over medium heat and bring to a boil, then add soy sauce and minced garlic.

5

Reduce to low heat and simmer for another 20-30 minutes until the ingredients become tender.

NUTRIENTS

Per 1 serving

🔥

300

Calories

  • 25g
    Protein
  • 15g
    Carbs
  • 18g
    Fats

đź’ˇ Tips

Use fermented kimchi for a richer stew flavor.For a deeper broth flavor, try using anchovy or kelp stock.If the stew becomes too thick, adjust the consistency by adding water.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.