CookPal AI
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Korean Spicy Tteokbokki

Cost $8, save $12

Source: Recommended by CookPal

  • 15 Min
  • 4 Servings
  • $8

INGREDIENTS

  • Main Dish

    • Frozen Tteokbokki 300g
    • Gochujang 2 tablespoons
    • đź§‚ Soy sauce 1 tablespoon
    • Sugar 1 teaspoon
    • đź§„ Garlic 2 cloves (minced)
    • đź’§ Water 200ml
    • Green onions (to taste, for topping)

STEPS

1

Add water to the pot and heat over medium heat, then add the tteokbokki and simmer.

2

Add the seasoning mix (gochujang, soy sauce, sugar, and minced garlic) to the pot.

3

Stir well while simmering on low heat until the sauce thickens.

4

Serve on a plate and garnish with green onions.

NUTRIENTS

Per 1 serving

🔥

180

Calories

  • 4g
    Protein
  • 24g
    Carbs
  • 3g
    Fats

đź’ˇ Tips

If the tteokbokki is hard, add some water to soften it.Adjust the spiciness by increasing or decreasing the amount of gochujang.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.