CookPal AI
Lasagna Flatbread

Lasagna Flatbread

Cost $15, save $10

Source: Recommended by CookPal

  • 25 Min
  • 6 Servings
  • $15

INGREDIENTS

  • Cheeses

    • 1 (15 ounce) container ricotta cheese
    • 🧀 1 (8 ounce) package shredded mozzarella cheese, divided
    • 🧀 1 (3 ounce) package Parmesan cheese

  • Protein

    • 🌭 1 pound sausage
    • 🥚 1 egg

  • Seasoning

    • 2 teaspoons Italian seasoning

  • Other

    • ½ (26 ounce) jar marinara sauce
    • 6 flatbreads

STEPS

1

Preheat oven to 375 degrees F (190 degrees C).

2

Combine ricotta cheese, half of the mozzarella cheese, Parmesan cheese, egg, and Italian seasoning in a bowl.

3

Cook sausage in a skillet over medium heat until no longer pink, 5 to 10 minutes; drain. Stir in marinara sauce.

4

Spread 1/6 of the cheese mixture evenly on each flatbread; cover with sausage mixture. Top with remaining mozzarella cheese.

5

Bake in the preheated oven until cheese is melted and bubbly, 10 to 15 minutes.

NUTRIENTS

Per 1 serving

🔥

602

Calories

  • 44
    Protein
  • 31
    Carbs
  • 37
    Fats

💡 You can use store-bought marinara sauce or prepare your own for a fresher taste.Try mixing Italian sausage for a more authentic flavor, or substitute with ground beef or turkey for variety.If you prefer a crispy flatbread, bake the flatbreads for 5 minutes before adding the toppings.