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Laura's Famous Aebleskiver

Cost $5, save $10

Source: Recommended by CookPal

  • 15 Min
  • 4 Servings
  • $5

INGREDIENTS

  • Dry ingredients

    • 2 cups white flour
    • 🧂 1 teaspoon salt
    • 1 teaspoon baking soda

  • Wet ingredients

    • 🥛 2 cups buttermilk

STEPS

1

Sift together flour, salt, and baking soda in a large bowl. Add buttermilk and egg yolks; stir until batter is smooth.

2

Whip egg whites in a separate large glass or metal mixing bowl until soft peaks form. Fold whipped egg whites into batter until incorporated.

3

Place an Aebleskiver pan over medium heat; grease each cup with cooking spray. Pour batter into each prepared cup to about 2/3 full. Cook until golden brown on each side, using a toothpick to flip, 1 to 2 minutes per side.

NUTRIENTS

Per 1 serving

🔥

330

Calories

  • 15g
    Protein
  • 54g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

Use a toothpick or skewer to carefully flip each Aebleskiver for perfect round shapes.Serve with powdered sugar, syrup, or jam for additional flavor.Consider adding a filling like fruit jam or cream before flipping for a surprise inside.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.