CookPal AI
Lavosh

Lavosh

Cost $5, save $12

Source: Recommended by CookPal

  • 60 Min
  • 10 Servings
  • $5

INGREDIENTS

  • Dry Ingredients

    • 2 ½ cups all-purpose flour
    • 1 teaspoon white sugar
    • 1 teaspoon salt

  • Wet Ingredients

    • 💧 ⅔ cup water
    • 🥚 1 egg white
    • 2 tablespoons butter, melted
    • 🥚 2 egg whites, beaten

  • Toppings

    • 🌰 2 tablespoons sesame seeds

STEPS

1

Preheat oven to 400 degrees F (200 degrees C).

2

In a large bowl, stir together flour, sugar, and salt. Add water, 1 egg white, and melted butter; mix well to make a stiff dough. Knead until dough is smooth, about 5 minutes.

3

Divide dough into 10 balls. Roll each ball on a lightly floured surface until paper thin. Place on ungreased baking sheet. Brush with beaten egg whites and sprinkle with sesame seeds.

4

Bake in preheated oven for 10 to 12 minutes, until browned.

NUTRIENTS

Per 1 serving

🔥

151

Calories

  • 5
    Protein
  • 25
    Carbs
  • 4
    Fats

💡 Rolling the dough thinly ensures that the Lavosh will be crispy and light.Sprinkle additional toppings like chili flakes or poppy seeds for added flavor variations.Serve Lavosh with dips such as hummus or tzatziki for a complete snack experience.