
Lemon Garlic Salmon with Asparagus
Cost $10, save $15
Source: Recommended by CookPal
- 30 Min
- 2 Servings
- $10
Lemon Garlic Salmon with Asparagus
Cost $10, save $15
Source: Recommended by CookPal
- 30 Min
- 2 Servings
- $10
INGREDIENTS
Main ingredients
- 🐟 Salmon fillets 2 pieces
- 🍀 Asparagus 150g
- 🍋 Lemon 1 piece (sliced)
- 🧄 Garlic 2 cloves (minced)
Seasonings
- Olive oil 1 tablespoon
- 🧂 Salt 1/2 teaspoon
- Pepper 1/2 teaspoon
STEPS
1
Rub the salmon with olive oil, salt, and pepper.
2
Trim the bases of the asparagus and cut them into suitable lengths.
3
Heat olive oil in a frying pan and sauté the garlic.
4
Place the salmon and asparagus in the pan and grill for 2 minutes on each side.
5
Once the salmon is cooked, place the lemon slices on top and cook for another minute. Ready to serve!
NUTRIENTS
Per 1 serving🔥
280
Calories
- 25gProtein
- 5gCarbs
- 12gFats
💡 Tips
Squeeze the lemon at the end for added flavor.Broccoli or zucchini can be used as substitutes for asparagus.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.