CookPal AI
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Lemon Marinated Grilled Beef with Grilled Potatoes and Carrots

Cost $15, save $10

Source: Recommended by CookPal

  • 30 Min
  • 3 Servings
  • $15

INGREDIENTS

  • Beef and Seasoning

    • 🥩 500g of beef steak
    • 🍋 2 tablespoons of lemon juice
    • đź§‚ 1 teaspoon of salt
    • A pinch of pepper
  • Vegetables for Grilling

    • 🥔 3 potatoes (peeled and sliced)
    • 🥕 2 carrots (sliced)
    • 2 tablespoons of olive oil

STEPS

1

Marinate the beef with lemon juice, salt, and pepper for 15 minutes.

2

Slice the potatoes and carrots, drizzle with olive oil, and mix well.

3

Sear the beef on a preheated pan for 3 minutes on each side.

4

Using the same pan, cook the potatoes and carrots over medium heat for 7–10 minutes.

5

Place the grilled beef and vegetables on a serving plate.

NUTRIENTS

Per 1 serving

🔥

320

Calories

  • 25g
    Protein
  • 22g
    Carbs
  • 12g
    Fats

đź’ˇ Tips

Lemon juice makes the meat more tender.Leftover steak can be thinly sliced and used as sandwich fillings.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.