CookPal AI
Lemon Potatoes

Lemon Potatoes

Cost $5, save $10

Source: Recommended by CookPal

  • 45 Min
  • 4 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 3 medium potatoes

  • Seasonings & Extras

    • 1 lemon, juiced
    • 1 clove garlic
    • 2 tablespoons oil

STEPS

1

Heat the oven to 375 °F.

2

Combine 1/4 cup lemon juice, 1 minced garlic clove, and 2 tablespoons of oil.

3

Peel the potatoes and cut into 1-inch pieces.

4

Pour 1 1/2 tablespoon of oil and lemon juice in a casserole dish or small baking pan to coat the bottom of the dish.

5

Place the potatoes in the pan and coat with the oil and lemon juice mixture.

6

Bake about 30 minutes, until potatoes are tender.

7

After removing from the oven, brush the remaining oil and lemon juice on the baked potatoes. Serve warm.

NUTRIENTS

Per 1 serving

🔥

188

Calories

  • 3
    Protein
  • 29
    Carbs
  • 7
    Fats

💡 For extra flavor, sprinkle dried herbs such as oregano or thyme on the potatoes before baking.Cut potatoes into even-sized pieces to ensure uniform cooking.Reheat leftovers in the oven instead of the microwave to retain crispness.