CookPal AI
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Lentil Spaghetti Sauce

Cost $10, save $15

Source: Recommended by CookPal

  • 30 Min
  • 6 Servings
  • $10

INGREDIENTS

  • Proteins & Lentils

    • 🥩 1 pound ground beef, 90% lean
    • 1 1/2 cups lentils
  • Vegetables & Aromatics

    • đź§… 1 cup onion
    • đź§„ 1 garlic clove
  • Sauces

    • 28 ounces spaghetti sauce, low-sodium

STEPS

1

Wash hands with soap and water.

2

In a large saucepan, brown the ground beef. Drain the fat.

3

Add onion and garlic to the drained meat. Cook until the onions are soft but not brown.

4

Add cooked lentils and spaghetti sauce to the pan. Bring to a boil, then reduce the heat and let it simmer gently for 15 minutes.

5

Serve the sauce over hot cooked spaghetti noodles.

NUTRIENTS

Per 1 serving

🔥

251

Calories

  • 21g
    Protein
  • 23g
    Carbs
  • 8g
    Fats

đź’ˇ Tips

For a vegetarian option, skip the ground beef and add more lentils or diced mushrooms.Pair with a side of garlic bread or salad to complete the meal.Cook lentils in advance to save time during preparation.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.