CookPal AI
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Lettuce and Tofu Clear Soup

Cost $3, save $5

Source: Recommended by CookPal

  • 5 Min
  • 2 Servings
  • $3

INGREDIENTS

  • Main Ingredients

    • 🥛 80g silken tofu
    • 🥬 2 lettuce leaves (60g)

  • Seasonings

    • 1 tsp sake
    • 🧂 1/4 tsp salt
    • 1 tsp soy sauce
    • 1/3 tsp Japanese dashi granules
    • đź’§ 400ml water

STEPS

1

Tear lettuce into bite-sized pieces.

2

Cut tofu into 1.5cm cubes.

3

Add all seasonings and water to a pot. Heat over medium heat until boiling.

4

Add lettuce and tofu to the pot. Simmer until the lettuce becomes tender.

NUTRIENTS

Per 1 serving

🔥

50

Calories

  • 4g
    Protein
  • 3g
    Carbs
  • 2g
    Fats

đź’ˇ Tips

This soup pairs well with rice or other Japanese side dishes.For a vegan version, replace dashi granules with a plant-based alternative.Use fresh lettuce for the best texture and flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.