CookPal AI
Loaded Beef Nachos

Loaded Beef Nachos

Cost $15, save $10

Source: Recommended by CookPal

  • 20 Min
  • 4 Servings
  • $15

INGREDIENTS

  • Seasoning

    • 5 teaspoons paprika
    • 1 ¼ teaspoons garlic powder
    • 1 ¼ teaspoons ground cumin
    • 1 ¼ teaspoons onion powder
    • 1 teaspoon chili powder
    • 1 teaspoon oregano leaves
    • 🧂 1 ½ teaspoons salt
  • Meat and Main Ingredients

    • 2 tablespoons vegetable oil
    • 1 pound ground beef
    • 🧅 1 cup diced onion
    • 1 cup diced green bell pepper
    • 🍅 1 (10 ounce) can diced tomatoes with green chiles (such as Rotel®)
    • 1 (15 ounce) can Mexican-style corn (optional)
    • 1 (16 ounce) can refried beans
    • 1 cup shredded Cheddar cheese, or as needed
    • 4 ounces tortilla chips, or as needed
  • Toppings (Optional)

    • 1/2 cup salsa
    • 1/4 cup sliced black olives
    • 1/4 cup sliced jalapeños
    • 1/4 cup green onion

STEPS

1

Stir paprika, garlic powder, cumin, onion powder, chili powder, oregano, and salt together in a small bowl to make taco seasoning; set aside.

2

Heat oil in a large skillet over medium-high heat; cook and stir ground beef until browned and crumbly, about 5 to 7 minutes.

3

Stir in onion and green pepper; cook until liquid evaporates for about 2 additional minutes.

4

Mix 1/2 can diced tomatoes with chilies and Mexican-style corn into skillet; season beef with taco seasoning.

5

In a microwave-safe bowl, stir remaining diced tomatoes with chilies and refried beans; heat through in the microwave, stirring every 30 seconds for 1 to 3 minutes.

6

Lay half the tortilla chips in a single layer on a microwave-safe plate; layer with refried beans, beef mixture, and shredded cheese. Repeat to form a second layer.

7

Microwave nachos on High for 2 to 3 minutes to melt the cheese.

8

Top nachos as desired with sour cream, salsa, olives, jalapeños, and green onions.

NUTRIENTS

Per 1 serving

🔥

817

Calories

  • 48
    Protein
  • 56
    Carbs
  • 46
    Fats

💡 Feel free to mix and match toppings based on your preferences or what you have available.Serve with guacamole or fresh lime wedges for added flavor.Use parchment paper for easier cleanup if assembling on a baking sheet.