CookPal AI
Louisiana Green Beans

Louisiana Green Beans

Cost $6, save $12

Source: Recommended by CookPal

  • 30 Min
  • 4 Servings
  • $6

INGREDIENTS

  • Vegetables

    • 🧅 1/4 cup chopped onion
    • 1/4 cup chopped green pepper
    • 1/2 cup chopped celery
    • 2 cans (14.5 ounces each) low-sodium green beans, drained
    • 🍅 1 can (14.5 ounces) low-sodium tomatoes

STEPS

1

Wash hands with soap and water.

2

Peel and chop the onion.

3

Chop the green pepper and celery.

4

Drain the liquid from the green beans and rinse with water.

5

Put the green beans in a saucepan. Add enough water to cover them.

6

Cook the green beans on low heat until tender (about 600 seconds). Then drain off the water.

7

Combine all the ingredients in a skillet.

8

Cook over medium heat for 15 minutes, until the celery is tender and the food is hot.

NUTRIENTS

Per 1 serving

🔥

71

Calories

  • 4
    Protein
  • 15
    Carbs
  • 1
    Fats

💡 For added flavor, consider topping the dish with a dash of your favorite spice blend such as Cajun seasoning.This recipe is low in calories and high in Vitamin C, making it a great side dish for a meal.Use fresh green beans and tomatoes if available for a more vibrant taste.