Make-Ahead Breakfast Bars

Name: Make-Ahead Breakfast Bars
Total time: 40 min
Yield: 6 Servings
Ingredients: cooking spray; 3 cups frozen Southern-style hash browns; 🥚 4 eggs, lightly beaten; 1 cup cubed fully cooked ham; 🧀 1 cup shredded Cheddar-Monterey Jack cheese blend; ½ teaspoon onion powder; 🧂 ¼ teaspoon salt; ⅛ teaspoon ground black pepper

Cost $7.5, save $10

Source: Recommended by CookPal

40 Min
6 Servings
$7.5

Make-Ahead Breakfast Bars

Cost $7.5, save $10

Source: Recommended by CookPal

40 Min
6 Servings
$7.5

INGREDIENTS

Cooking Basics
- cooking spray
Vegetables
- 3 cups frozen Southern-style hash browns
Protein
- 🥚 4 eggs, lightly beaten
- 1 cup cubed fully cooked ham
Dairy
- 🧀 1 cup shredded Cheddar-Monterey Jack cheese blend
Spices
- ½ teaspoon onion powder
- 🧂 ¼ teaspoon salt
- ⅛ teaspoon ground black pepper

STEPS

Preheat the oven to 350°F (175°C). Grease an 8x11-inch casserole dish with cooking spray.

Mix hash browns, eggs, ham, Cheddar-Jack cheese, onion powder, salt, and pepper together. Pour the mixture into the prepared dish. Shake the dish gently from side to side to level out the ingredients.

Bake, uncovered, in the preheated oven until the top starts to brown, about 40 minutes.

Allow to cool before cutting into bars.

NUTRIENTS

Per 1 serving

🔥

233

Calories

14
Protein
15
Carbs
18
Fats

💡 Cut and wrap the bars individually for easy grab-and-go breakfasts during the week.Feel free to substitute the ham with cooked bacon, sausage, or a vegetarian alternative for more variety.For additional flavor, consider adding a pinch of paprika or a handful of chopped fresh herbs to the mixture.