CookPal AI
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Mango Lemonade

Cost $5, save $3

Source: Recommended by CookPal

  • 5 Min
  • 4 Servings
  • $5

INGREDIENTS

  • Sweetener & Syrup

    • 🧂 1 cup sugar
    • 💧 1 cup water

  • Fruits & Juice

    • 🥭 2 cups chopped mango
    • 💧 1 cup water
    • 🍋 1 cup lemon juice

  • Ice

    • 🧊 2 cups ice

STEPS

1

Combine sugar and 1 cup water in a saucepan over medium-high heat to make the syrup. Boil and stir until the sugar dissolves, then cool.

2

Blend chopped mango with 1 cup water until smooth. Strain the mango puree into a pitcher.

3

Mix the strained mango puree with lemon juice and the cooled simple syrup in the pitcher.

4

Add ice to the pitcher and serve chilled.

NUTRIENTS

Per 1 serving

🔥

262

Calories

  • 1g
    Protein
  • 69g
    Carbs
  • 0g
    Fats

💡 Tips

For a tangier lemonade, add an extra splash of lemon juice after mixing.Garnish with freshly sliced lemon or mint leaves for added presentation.Use frozen mango chunks for extra chill without diluting the flavor!

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.