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Marshmallow Hot Fudge Sauce

Marshmallow Hot Fudge Sauce

Cost $5, save $10

Source: Recommended by CookPal

  • 10 Min
  • 16 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 30 large marshmallows
    • 🥛 ⅔ cup milk
    • 🧈 ¼ cup butter
    • 🧂 ⅛ teaspoon salt
    • 🍫 1 (12 ounce) package semisweet chocolate chips
    • 1 ½ teaspoons vanilla extract

STEPS

1

Gather all ingredients.

2

Heat marshmallows, milk, butter, and salt in a saucepan over low heat until marshmallows melt, stirring often, about 5 minutes.

3

Add chocolate chips and vanilla extract; continue stirring until chocolate is melted, 5 minutes more. Serve warm.

NUTRIENTS

Per 1 serving

🔥

136

Calories

  • 1
    Protein
  • 15
    Carbs
  • 9
    Fats

💡 Serve the fudge sauce hot over ice cream or desserts for the best experience.You can store leftovers in an airtight container and reheat when needed.For a richer flavor, you can use dark chocolate chips instead of semisweet.