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Martie's Broccoli Salad with Bacon and Cheese

Martie's Broccoli Salad with Bacon and Cheese

Cost $15.5, save $10

Source: Recommended by CookPal

  • 15 Min
  • 12 Servings
  • $15.5

INGREDIENTS

  • Protein

    • 🥓 1 pound bacon

  • Vegetables

    • 🥦 1 head broccoli

  • Fruits

    • 1 cup golden raisins

  • Dairy

    • 🧀 1 (8 ounce) package shredded sharp Cheddar cheese

  • Condiments

    • ¾ cup mayonnaise
    • 🍬 ¼ cup white sugar
    • 1 tablespoon white vinegar

STEPS

1

Cook bacon in a large skillet over medium-high heat, turning occasionally, until crisp, about 10 minutes. Drain on paper towels until cool enough to handle, about 5 minutes. Crumble cooked bacon into a small bowl.

2

Cut broccoli into florets, dice stems, add florets and stems to a large bowl. Stir in onion. Add raisins and Cheddar cheese. Stir in crumbled bacon.

3

Combine mayonnaise, sugar, and vinegar in a small bowl; pour over broccoli mixture and stir until broccoli is completely coated.

NUTRIENTS

Per 1 serving

🔥

311

Calories

  • 11
    Protein
  • 18
    Carbs
  • 23
    Fats

💡 Use fresh broccoli for better texture and flavor.You can prepare the salad ahead of time and refrigerate it. Add bacon just before serving for optimum crispiness.If you'd like a healthier version, substitute mayonnaise with Greek yogurt and reduce the sugar.