
Mashed Peas
Cost $5, save $10
Source: Recommended by CookPal
- 10 Min
- 6 Servings
- $5
Mashed Peas
Cost $5, save $10
Source: Recommended by CookPal
- 10 Min
- 6 Servings
- $5
INGREDIENTS
Vegetables
- 1 (16 ounce) package frozen peas
- š§ 1 bunch green onions, chopped
- 1 bunch fresh mint leaves, chopped
Condiments & Seasoning
- 2 tablespoons olive oil
- š§ 2 tablespoons unsalted butter
- 2 tablespoons brown sugar
STEPS
Heat oil in a large skillet over medium heat. Add frozen peas, green onions, and mint. Cook, stirring until peas are hot and tender but still bright green, 7 to 10 minutes.
Transfer to a bowl and mash until peas are crushed but still slightly chunky. Add butter, brown sugar, salt, and pepper. Stir until butter melts and sugar dissolves.
NUTRIENTS
Per 1 servingš„
164
Calories
- 5gProtein
- 18gCarbs
- 9gFats
š” Tips
Serve warm for a comforting side dish, or chill for a refreshing summer alternative.To save time, use pre-chopped green onions and ready-to-use mint.Add a hint of lemon zest for additional freshness.
ā ļø Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.