
Matcha Pancakes
Cost $5.5, save $15
Source: Recommended by CookPal
- 15 Min
- 6 Servings
- $5.5
Matcha Pancakes
Cost $5.5, save $15
Source: Recommended by CookPal
- 15 Min
- 6 Servings
- $5.5
INGREDIENTS
Dry Ingredients
- 1 cup all-purpose flour
- 🍵 1 tablespoon green tea powder (matcha)
- 2 teaspoons baking powder
- 🧂 ¼ teaspoon salt
Wet Ingredients
- 🥛 1 cup cashew milk
- 🥛 1 tablespoon cashew milk
- 🥚 1 large egg
- 2 tablespoons olive oil
- 2 teaspoons vanilla extract
Extras
- ¼ cup white chocolate chips
STEPS
Whisk together flour, matcha, baking powder, and salt in a large bowl. Make a well in the center of mixture; add 1 cup plus 1 tablespoon cashew milk, egg, olive oil, and vanilla to the well. Whisk batter briefly until just a few small clumps of flour remain. Add chocolate chips; stir again briefly.
Grease a small saucepan lightly; heat over medium-low heat. Transfer 2 to 3 spoonfuls batter onto the center of the pan, spreading batter with the back of the spoon. Cook until small bubbles rise to the surface and burst, about 1 minute. Flip and cook until the edges are lightly golden brown, about 1 minute more. Repeat with remaining batter.
NUTRIENTS
Per 1 serving🔥
228
Calories
- 4Protein
- 22Carbs
- 13Fats
💡 For fluffier pancakes, avoid overmixing the batter - a few small lumps are fine.Use a non-stick pan for even cooking and less cleanup.Experiment with toppings like fresh fruit, honey, or powdered sugar for added flavor.